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Wednesday, July 18, 2012

Pink Ombre Cake

Good morning! 

I have never written about food.  Though I love to eat and to cook, the primary focus of my blog is to show my projects involving antique linens, treasures I find at flea markets and what I do with them.  I am featuring this cake because it was a sort of project.  I am pretty happy with the outcome, though I will make it over and over again to get it just right.  (presentation wise, not taste wise)


My daughter Katherine celebrated her 8th birthday on Monday.  I took the day off from work to spend some time with her.  We went ice skating and shopping and had dinner.  I saw a picture of a pink ombre cake on pinterest and have not been able to get it out of my head.  


I began searching for a good vanilla cake recipe.  And with almost no effort at all I came across a wonderful one! My daughters and friends agree with me that this cake is very moist and flavorful. I finished it with vanilla cream cheese frosting. (Again, not my recipe.  All I did was follow it)  Please visit Glory's blog, Glorious Treats, for both of these recipes.  She did quite a bit of research to come up with them.  I think that you will be pleased. 


As you can see the top layer is thinner than the bottom three.  That is because I did not divide the batter evenly into quarters before coloring it.  I just added a tiny bit of red food coloring to the batter for the second layer and then added a bit more for the top two.  This cake was not much to look at from the outside but was a surprise when cut into.

There is a lot of room for improvement but it sure was fun to make and serve!  




Enjoy your day!

Michele